Pornstar 🤩🍍Martini
Cut open the garnish section of your bag & place to the side
Snip open the clear pouch & add to a shot glass or egg cup
Shake the remaining liquid inside the bag until there is an obvious froth forming. We shake the cocktail to get a nice froth/crema on the top, as if it was made by a bartender, give it some
welly for 20-30 seconds
Cut open cocktail section you have shaken & pour into glass, ensuring all froth comes out
Lastly, decorate your glass with the passion fruit, gently dropping it onto the top
🍹🍹🍹
Apple🍏& Elderflower Mojito
Cut open the garnish section & place everything to one side
Cut open the bottom liquid section & pour into a tall glass
Take half the mint from the garnishes & put into the glass with the cocktail mix
Add crushed ice to the glass, about 2/3 of the way up (to crush your ice grab a rolling pin & a tea towel, wrap the ice in the tea towel & bash
With a spoon, mix together the ingredients. This is to release the aromas of the mint into the drink
Top up glass to the top with more crushed ice
Cut open the soda water section of your cocktail pack & pour into your glass
Using the garnishes provided, decorate the glass as you see fit!
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Bramble 🍋
Fill a tall glass with ice
Cut open garnish section & place to side
Shake bramble mix until you see a froth form
Pour into glass with all the froth
Decorate using garnishes
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Espresso ☕Martini
Grab your glass & fill full of ice to chill it down, or pop in the freezer for an hour
Cut open both top sections of your cocktail pack & remove garnishes, popping to one side
Shake the bag with your cocktail mix in it, until it’s really frothy 20-30 seconds should do it, give it some real welly, shake, relax, shake, relax, shake, shake, shake, shake…
Cut open the bag & pour into you chilled martini glass (remove the ice if you used that method)
Ensure all the froth comes out of the bag, squeeze every drop out
Sprinkle chocolate powder on the top, swirl with the tip of a teaspoon if you want the decoration fancy & add the coffee beans to the top as you see fit!
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Hedgerow sling 🌿
Remove your garnishes from the cocktail pack and place to the side
Grab a tall glass and fill it with ice
Cut & pour the bottom section of your cocktail into your glass
Cut open the Prosecco section of your pack & pour it into the same glass
Decorate with the garnishes as you like
Now enjoy a quality made cocktail!
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Maple 🍁Old Fashioned
Fill any short glass you have full of ice (water glass is fine)
Cut open the lower section of the bag (this is your cocktail mix!) and empty into the glass
Stir the drink with the cinnamon stick for 15-20 seconds. This is to release all the flavours from the whiskey & maple syrup into the cocktail
Top up your glass with more ice
Finally, decorate your glass with the garnishes
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Apricot 🍬sour
Remove the garnishes from your cocktail pack & place to the side
Fill a tall glass with ice to the top
Shake the remaining liquid in the pack, until a froth forms, this should be 20-30 seconds
of a good shake
Pour all of this into your glass, ensuring all the froth comes out with it
Finally decorate your glass with the garnishes & enjoy your handmade cocktail!
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June bug 🐛
Remove the garnishes from the cocktail pack & place to the side
Fill a tall glass with ice to the top
Shake the remaining liquid in your cocktail pack, in the packaging bag until you see a froth forming
Pour all of this into glass, ensuring all the froth comes out too
Decorate your glass with the garnishes & enjoy!
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Pink 🦩Grapefruit Mojito
Cut open the garnish section & place everything to one side
Cut open the bottom liquid section & pour into a tall glass
Take half the mint from the garnishes & put into the glass with the cocktail mix
Add crushed ice to the glass, about 2/3 of the way up (to crush your ice grab a rolling pin & a tea towel, wrap the ice in the tea towel & bash
With a spoon, mix together the ingredients. This is to release the aromas of the mint into the drink
Top up glass to the top with more crushed ice
Cut open the soda water section of your cocktail pack & pour into your glass
Using the garnishes provided, decorate the glass as you see fit!
🍹🍹🍹
French 🍸Martini
Cut open the garnish section of your bag & place to the side
Shake the remaining liquid inside the bag until there is an obvious froth forming
We shake the cocktail to get a nice froth/crema on the top, as if it was made by a bartender, it might take you 20-30 seconds, but keep on going
Cut open cocktail section you have just shook & pour into glass, ensuring all froth comes out with the cocktail
Lastly, decorate your glass with the garnishes
🍹🍹🍹
Virgin 🤩🍍Star Martini (booze free, but just as good)
Cut open the garnish section of your bag & place to the side
Snip open the clear pouch & add to a shot glass or egg cup
Shake the remaining liquid inside the bag until there is an obvious froth forming. We shake the cocktail to get a nice froth/crema on the top, as if it was made by a bartender, give it some
welly for 20-30 seconds
Cut open cocktail section you have shaken & pour into glass, ensuring all froth comes out
Lastly, decorate your glass with the passion fruit, gently dropping it onto the top
🍹🍹🍹
Virgin ✨Sparkling Apple🍏& Elderflower No-jito (booze free, but just as good)
Cut open the garnish section & place everything to one side
Cut open the bottom liquid section & pour into a tall glass
Take half the mint from the garnishes & put into the glass with the cocktail mix
Add crushed ice to the glass, about 2/3 of the way up (to crush your ice grab a rolling pin & a tea towel, wrap the ice in the tea towel & bash
With a spoon, mix together the ingredients. This is to release the aromas of the mint into the drink
Top up glass to the top with more crushed ice
Cut open the clear section of your cocktail pack & pour into your glass
Using the garnishes provided, decorate the glass as you see fit!
🍹🍹🍹
Creme Egg 🍫🥚Espresso ☕Martini
Cut open both top sections of your cocktail pack & remove garnishes
Place these to the side
Shake the bag with your cocktail mix in it, until it’s really frothy 20-30 seconds should do it
Cut open the bag & pour into a martini glass, use whatever you have that’s as close to a martini glass as possible
Ensure all the froth comes out of the bag
Sprinkle chocolate powder & coffee beans over the top & add half of the egg to see if you can make the foam without it sinking❤️
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Apple and blackberry 🍎jam crumble
Cut open both top sections of garnish & place to the side
Grab a tall glass & fill it full of ice
Shake the main bulk of your cocktail in the bag until frothy
Pour into your tall glass
Using a spoon, put all the jam into the glass and stir until dissolved
Top up your glass with more ice and decorate with your garnishes
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Blood Orange 🍊Negroni
Fill your tumbler glass full of ice
Cut open the liquid section of the bag & empty into your glass
Stir with the cinnamon stick for 15-30 seconds as the ice melts into the mix
Top up with more ice as it dilutes
Decorate with the garnish
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Classic 🍈Margarita
Cut open the garnish section of your bag & place to the side
Shake the remaining liquid inside the bag until there is an obvious froth forming. We shake the cocktail to get a nice froth/crema on the top, as if it was made by a bartender, give it some
welly for 20-30 seconds
Cut open cocktail section you have shaken & pour into glass, ensuring all froth comes out
Lastly, decorate your glass with the garnishes
🍹🍹🍹
Cherry 🍒Blossom Pornstar 🤩Martini
Cut open the garnish section of your bag & place to the side
Snip open the clear pouch & add to a shot glass or egg cup
Shake the remaining liquid inside the bag until there is an obvious froth forming. We shake the cocktail to get a nice froth/crema on the top, as if it was made by a bartender, give it some welly for 20-30 seconds
Cut open cocktail section you have shaken & pour into glass, ensuring all froth comes out
Lastly, decorate your glass with the cherries, gently dropping it onto the top